
Categories:
Total: £0.00
NAWABI (CHICKEN, LAMB) Chicken or lamb tikka topped with melted cheese onion tomato & peppers. |
£9.95 |
SHAMI KEB 2 Pieces minced lamb mixed with special ground spices and deep fried with egg coated. |
£4.95 |
SHEEK KEBAB (CHICKEN, LAMB) Minced lamb or chiken delicately spiced then cooked in a clay oven. |
£4.95 |
CHICKEN BOTI Succulent pieces of chicken marinated with ground spices and cooked in a clay oven. |
£4.95 |
LAMB BOTI Succulent pieces of lamb or baby lamb marinated with ground spices and cooked in a clay oven. |
£5.95 |
TANDOORI CHICKEN 1 Piece Chicken marinated with spices and yoghurt. Cook in clay oven. |
£4.95 |
CHILLI PANEER 4 Pieces Deep fried panner sauted with spices capsicums and sweet chilli sauce. |
£6.95 |
SAMOSA (VEG, LAMB, CHICKEN) 2 Pieces Crispy filled pastry with spicy mixed vegetable,lamb or chicken. |
£3.50 |
SAMOSA CHAAT Vegetable samosa serve with chickpea, yoghurt and sweet & tangy sauce. |
£4.50 |
ONION BHAJI 2 Pieces crisp onion roundlets in light batter with traditional spices, deep fried. |
£3.50 |
FISH BITE 4 Pieces Fish fillet coated in batter with herbs and deep fried. |
£5.50 |
PAPADUM 2 Pieces A thin crispy flatbread made with urid daal and rice flour. |
£1.30 |
MANGO PICKLE Pickle made with green mango. |
£1.00 |
ONION SALAD Made with onion,tomato ,cucumber and dressing. |
£1.50 |
GREEN CHUTNEY Sweet and tangy sauce made with fresh coriander,mint and green chilli. |
£1.50 |
MINT SAUCE Made with yoghurt & fresh mint. |
£1.50 |
CHARGRILLED PERI PERI CHICKEN WINGS 4 Pieces Spicy chicken wings marinated and grilled. |
£4.95 |
SIZZLING LAMB CHOPS 3 Pieces Lamb chops marinated with secret spices and grilled. |
£8.50 |
GRILLED CHICKEN (HALF) Chicken grilled with special spices. |
£10.50 |
GRILLED CHICKEN (FULL) Chicken grilled with special spices. |
£15.50 |
1/2 AND FULL TANDOORI CHICKEN Chicken marinated with spices and yoghurt. Cook in clay oven. |
£8.50 |
GRILLED SEA BASS Fresh sea bass marinated with rosemary and lemon. Then grilled. It comes with chef’s special rice. |
£13.50 |
1/2 AND FULL PERI PERI GRILLED CHICKEN | £8.95 |
MIXED GRILL Wings (4 pcs), grilled chicken (quarter), lamb chops (2 pcs), sheek kebab(2pcs)lamb boti (4pcs) garlic naan 1 piece. |
£22.95 |
GOURMET BEEF BURGER Gourmet beef patty serve in a brioche bun with chefs special sauce. |
£9.50 |
MURG KORMA Chicken marinated with fresh cream and cooked with light spices. |
£9.50 |
KORAI MURG Chicken cooked with onion, tomato, special korai spices and garnished with fresh coriander. |
£9.50 |
BUTTER CHICKEN Marinated grilled chicken cooked in a rich gravy made with tomato butter and special spices. |
£9.50 |
CHICKEN TIKKA MASALA Chicken tikka cooked in traditional method with rich gravy. |
£9.50 |
CHICKEN BHUNA Chicken cooked in an authentic style, where spices are fried in hot oil. |
£9.50 |
CHICKEN JALFREZI Chicken cooked with onions, peppers and fresh herbs & spices. |
£9.50 |
SAAG CHICKEN Chicken cook with spices and fresh chopped spinach. |
£9.50 |
CHICKEN MADRAS Chicken cook in a spicy sauce with with a touch of tamarind. |
£9.50 |
CHICKEN DHANSAK Chicken cook with lentils, lemon and spices. |
£9.50 |
MEAT KORAI Lamb cooked with onion,tomato,special korai spices and garnished with fresh coriander. |
£10.50 |
MEAT JALFREZI Lamb cooked with onion,peppers and fresh herbs & spices. |
£10.50 |
LAMB BHUNA Lamb cooked cook in an authentic style where spices are fried in hot oil. |
£10.50 |
LAMB ROGAN JOSH Lamb cook with tomato,peppers and freshly ground spices. |
£10.50 |
SAAG GOST Lamb cook with freshly chopped spinach and spices. |
£10.50 |
LAMB DHANSAK Lamb cook with lentils, lemon and spices. |
£10.50 |
LAMB MADRAS Lamb cook in a spicy sauce with a touch of tamarind. |
£10.50 |
PRAWN MALAI CURRY Prawn cook with coconut cream and a selection of spices in a rich gravy. |
£9.95 |
SAAG PRAWN Prawn cook with chopped baby spinach and various spices. |
£9.95 |
TIGER PRAWN BHUNA Tiger prawn cook with medium dry sauce and a selection of spices. |
£9.95 |
PANGASH BEGUN VAJA CURRY Fish fillet cook with aubergine. |
£9.95 |
FISH BHUNA Fish fillet cook with spices in a rich gravy. |
£7.99 |
SEA BASS Fresh sea bass marinated with rosemary and lemon. Then grilled. |
£11.50 |
SEASONAL MIXED VEGETABLE (VEGETARIAN / VEGAN) Seasonal mixed vegetable cook with various spices. |
£5.50 |
SAAG BHAJI (VEGETARIAN / VEGAN) Freshly chopped baby spinach leaf cook with onion garlic and green chilli. |
£5.50 |
BOMBAY ALOO (VEGETARIAN / VEGAN) Baby potato cook in a dry sauce with light spices. |
£5.50 |
ALOO GOBI (VEGETARIAN / VEGAN) Baby potato and cauliflower sautéed with tomato and selection of spices. |
£5.50 |
PUNJABI BHINDI (VEGETARIAN / VEGAN) Chopped okra cooked with onions and light spices. |
£5.50 |
SAAG PANEER (VEGETARIAN) Paneer cook with chopped spinach and spices. |
£5.50 |
KORAI CHANA (VEGETARIAN / VEGAN) Chana cook with special korai sauce. |
£5.50 |
TARKA DAAL (VEGETARIAN/VEGAN) Lentils cooked and flavoured with garlic and ajwain. |
£5.50 |
GOBI BHAJI (VEGETARIAN / VEGAN) Cauliflower sautéed with fresh garlic olive oil and turmeric. |
£5.50 |
BENGAN BHAJI (VEGETARIAN / VEGAN) Aubergine slices marinated with turmeric chilli powder and salt. Then sallow fried. |
£5.50 |
POMEGRANATE CHICKPEA (VEGETARIAN / VEGAN) Chickpea cook with spices and garlic. Garnished with pomegranate. |
£7.50 |
SPINACH AVOCADO (VEGETARIAN / VEGAN) Spinach cook with avocado & garlic in olive oil. |
£7.50 |
MUTTON CHAMPARAN (HANDI COOKED MEAT) Mutton (one the bone) is marinated in a mix of mustard oil, ghee, onions, garlic & ginger paste and various spices and cooked in a handi sealed with kneaded flour. |
£12.50 |
CHICKEN ROAST Chicken marinated with yoghurt and cream and cook in a rich gravy with fried onion and selection of freshly grounded spices. |
£12.50 |
DADA NAGA Chicken cook with green beans, spices, naga chilli and fresh herbs. Garnished with fresh coriander. |
£12.50 |
LAMB REZALA An authentic lamb dish cooked in a rich creamy sauce with a selection of spices. |
£12.50 |
PILAU RICE Basmati rice cook with whole spices,ghee and flavoured with rose water. |
£3.00 |
STEAM BASMATI RICE Steamed cook Indian long grain fragrant rice. |
£3.00 |
SPECIAL RICE Saffron rice fried with egg and green peas. |
£3.50 |
COCONUT RICE Basmati rice cook with coconut milk and coconut flakes. |
£4.00 |
EGG FRIED RICE | £3.50 |
HAYDRABADI CHICKEN BIRIYANI Basmati rice cook with chicken(on the bone),whole roasted spices, saffron,nutmeg ,javitri,ghee,yoghurt. This dish cooks in the slow cooking method. |
£12.99 |
HAYDRABADI LAMB BIRIYANI Basmati rice cook with lamb(on the bone),whole roasted spices, saffron,nutmeg, javitri,ghee,yoghurt. This dish cooks in the slow cooking method. |
£12.99 |
ROASTED VEGETABLE BIRIYANI Basmati rice cook with roasted vegetable whole roasted spices, saffron, nutmeg, javitri,ghee,yoghurt. This dish cooks in the slow cooking method. |
£10.99 |
ZAFRANI MURGH PULAU Basmati rice cook with whole roasted spices and flavoured with saffron. Comes with quarter roast chicken and boiled egg. |
£12.99 |
PLAIN NAAN Plain flour bread baked in tandoor. |
£2.00 |
GARLIC NAAN Plain flour bread baked with garlic. |
£2.00 |
PESHWARI NAAN Bread baked with sweetened ground coconut. |
£2.00 |
PLAIN PARATHA Pan fried thin flatbread. |
£2.00 |
CHAPATI Thin flatbread made with whole grain flour. |
£2.50 |
MASALA LACCHA PARATHA Spiced Layered flat bread pan fried with olive oil. |
£3.50 |
HAND MADE CHIPS Hand cut potatoes seasoned and fried |
£2.50 |
GRILLED SEASONAL VEGETABLE Seasonal vegetable seasoned and sautéed with herbs. |
£4.50 |
GREEN SALAD Mixed leaf salad with hand made dressing. |
£3.00 |
MEDITERRANEAN SALAD Selection of green leaves serve with cherry tomato feta cheese and dressing. |
£3.50 |
COKE | £1.00 |
DIET COKE | £1.00 |
7UP | £1.00 |
STILL WATER | £1.00 |
MANGO JUICE | £2.00 |
ORANGE JUICE | £2.00 |